Menus
Lunch
SMALL PLATES
-
MARINATED OLIVES
6 -
SPICY MARCONA ALMONDS
6 -
ARTICHOKE DIP
white wine braised baby artichokes, spanish chorizo, zapp's potato chips
11 -
LOCAL FARM GREENS
pickled sweet white corn, cherry tomatoes, ricotta salata, avocado green goddess
13 -
DUCK LIVER MOUSSE
aperol and orange gelée, grilled bread
10 -
GRILLED SHRIMP SALAD
english cucumber, red onion, soy caramel, frisee, pickled frenso chili, tzatziki
16
MAINS
-
TRUFFLED CAESAR SALAD
sweet baby gems, sourdough gremolata, soft poached egg
14 -
SPICY STEAMED MUSSELS
white wine, crushed roma tomatoes, calabrian chili, fennel pollen, soft herbs
19 -
ITALIAN ON BAGUETTE
mortadella, red wine salami, prosciutto cotto, goat cheese mousse, shredded lettuce
15 -
FRIED CHICKEN SANDWICH
coleslaw and dill pickles, aioli, acme soft roll, housemade chips
17 -
BUFFALO CHICKEN SANDWICH
buttermilk fried chicken, bleu cheese, pickled jalapenos, little gem lettuce
18 -
HALF RACK BABY BACK RIBS
hoisin glaze, fried peanuts, cilantro, greek yogurt
19 -
RIGATONI
pork and rosemary ragu, fennel pollen and parmesan
22 -
PUBLIC HOUSE LUNCH BURGER
smash patty, pecorino perfetto, aioli, dill pickles, wild arugula, kennebec fries
19 -
ALMOND WOOD GRILLED NEW YORK
smashed salt and vinegar marble potatoes, spicy creme fraîche, dill
35
SWEETS
-
WARM COOKIES
chocolate chip | snickerdoodle, chantilly
9 -
DARK CHOCOLATE POT DE CREME
chantilly
9 -
HOUSEMADE GELATO + CHOCOLATE CHIP COOKIE
stracciatella or vanilla
9 -
CUP OF SORBET
lemongrass
5
Dinner
SNACKS
-
MARINATED CASTLEVETRANO OLIVES
6 -
SPICY MARCONA ALMONDS
6 -
ENGLISH PEA DEVILED EGG
preserved lemon, dill pickled mushroom
4 -
CALABACITAS, PARMESAN FOAM
7 -
CICCIOLI + GIARDINIERA, GRILLED BREAD
GRILLED BREAD
9
STARTERS
-
SHRIMP CEVICHE
california avocado, watermelon and fresno chili gazpacho, coriander oil
15 -
TRUFFLED CAESAR SALAD
sweet baby gems, sourdough gremolata, soft poached egg
15 -
LOCAL FARM GREENS
pickled sweet white corn, cherry tomatoes, ricotta salata, avocado green goddess
15 -
SHAVED MORTADELLA
shaved pecorino, aged balsamic, wild arugula, grilled acme sourdough
12 -
DUCK LIVER MOUSSE
aperol and orange gelee, grilled acme sourdough
10 -
GRILLED DELTA ASPARAGUS
english pea and mint pesto, fontina crema, aged balsamic
12 -
POTATO GNOCCHI
baby spinach, grilled porcini, shaft’s 2 year blue cheese
15 -
SPICY STEAMED MUSSELS
white wine, crushed roma tomatoes, calabrian chili, fennel pollen, soft herbs
19
ENTREES
-
RIGATONI
pork shoulder and rosemary ragu, fennel pollen, shaved parmesan
26 -
SPAGHETTI ALLA CHITARRA
summer squash, charred corn, preserved lemon, saffron cream
24 -
WILD ALASKAN HALIBUT
italian white beans, delta asparagus, spanish chorizo, pickled onion, fines herbs
38 -
OVEN ROASTED MARY'S CHICKEN
warm orzo salad, pork belly, roasted fennel, frisee, mustard greens
30 -
GRILLED WAGYU NEW YORK
cherry tomatoes, pickled corn succotash, fingerlings, tomatillo and avocado salsa verde
50 -
PUBLIC HOUSE WAYGU BURGER
wagyu beef, cheddar, fried mortadella, dill pickles, hot mustard aioli, sesame bun
21 -
BABY BACK RIBS FOR 2
hoison glazed, fried peanuts, cilantro, greek yogurt, toasted sesame seeds
38
FRIED CHICKEN MONDAYS
-
BUCKET OF BUTTERMILK FRIED CHICKEN (serves 4)
WITH SEASONAL SIDE DISHES
55
Brunch
SAMPLE BRUNCH MENU
SMALL PLATES
-
PETITE PASTRIES FOR THE TABLE
whipped honey butter
12 -
FRESH RICOTTA CROSTONE
24 month aged prosciutto and seasonal fruit compote
9 -
COFFEE CAKE
caramelized persimmon, maple chantilly
6
PLATES
-
CROQUE MONSIEUR
gruyere cheese, rosemary ham and béchamel, farm greens
14 -
CHEF’S BREAKFAST
soft scramble, country potatoes, crispy bacon, pain de mie and pickles
13 -
BUTTERMILK PANCAKE
caramelized persimmon, maple chantilly and crispy bacon crumble
12 -
GRILLED SHRIMP SALAD
shaved cabbage, local citrus, fried peanuts and cilantro
18 -
BREAKFAST PASTA
bucatini carbonara, crispy spanish chorizo and 4 minute egg
16 -
CHILAQUILES
corn tortilla, pickled red onion, housemade ricotta, cilantro, guajillo chili salsa and fried eggs
13 -
PULLED PORK HASH
potato rosti, caramelized onion, chimichurri and sunny side up eggs
16 -
BREAKFAST SANDWICH
soft scrambled eggs and cheddar cheese, bacon, crispy potatoes
14 -
TOMATO BRAISED AZOLLA FARMS KALE
poached eggs, parmesan, séka hills olive oil and grilled bread
13 -
PUBLIC HOUSE BURGER
wagyu beef, brioche bun, shredded lettuce, fancy sauce, french fries and aioli
18
WE HOPE TO RE-LAUNCH OUR BRUNCH SERVICE IN THE COMING WEEKS!
SIDES
-
KENNEBEC FRENCH FRIES
6 -
APPLEWOOD SMOKED BACON
6 -
BREAKFAST POTATOES
6
FROM THE BAR
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BLOODY MARY
platinum vodka, house mix, brined seasonal vegetables
9 -
BREAKFAST MARTINEZ
few breakfast earl grey gin, carpano antica, orange juice, bitter truth bogart bitters
16 -
OLD SWEDE
kronan swedish punsch, lime, mint, j.p. chenet brut
14 -
COLD BREW NEW FASHIONED
starward australian single malt, mr. black, bitter truth bogart bitters
23 -
MIMOSA KIT
j.p. chenet, tiki-gria, seasonal cordial, orange juice
30 -
BOTTLE OF TIKI-GRIA
CABERNET SAUVIGNON, SPICED RUM, ANISE, VANILLA, SEASONAL FRUIT
20
Dessert
DESSERT
-
WARM COOKIES
CHOCOLATE CHIP | SNICKERDOODLE, CHANTILLY
9 -
DARK CHOCOLATE CREMEUX
PASSION FRUIT PUREE HOUSE MADE HONEYCOMB
10 -
FRUTTI DI BOSCO
MARSALA ZABAGLIONE, BARREL AGED BALSAMIC, AMARETTI CRUMBLE
10 -
HOUSEMADE GELATO + CHOCOLATE CHIP COOKIE
STRACCIATELLA OR VANILLA
9 -
CUP OF SORBETTO
LEMON + OLIVE OIL
5
Coffee (Chocolate Fish Coffee Roasters)
-
FRENCH PRESS - REGULAR & DECAFFEINATED
SM 3.5 • LG 7 -
ESPRESSO
4 -
CAPPUCCINO
5 -
LATTE
6
Tea (Art of Tea)
-
ORGANIC JASMINE RESERVE
5 -
EARL GREY
5 -
ORGANIC BREAKFAST
5 -
CHAMOMILE
5
Dessert Cocktails, Wines and Amari
-
CHÂTEAU GRAND-JAUGA SAUTERNES 2018
15 -
FONSECA TWENTY YEAR TAWNY PORT
18 -
DOW’S LATE BOTTLED VINTAGE PORT 2016
10 -
BYRRH GRAND QUINQUINA
7 -
APLOMADO HERBAL
9 -
AVERNA
18 -
CARDAMARO
12 -
CYNAR
7 -
FERNET BRANCA
8 -
GREENBAR GRAND POPPY
9 -
NONINO
10 -
RUCALINO
8 -
ZUCCA RUBARBARO
9
Wine & Spirits
HAWK-TAILS
-
HAWKS MARTINI
BLACK COW VODKA, SHAFT’S BLUE CHEESE STUFFED OLIVES
14 -
HAWKS POMEGRANATE COSMOPOLITAN
DRAKES ORGANIC VODKA, COINTREAU, FRESH LIME, HOUSE POMEGRANATE MOLASSES
14 -
EASTERN THAI CRESTED GIMLET
JUNIPERO GIN, LEMONGRASS, THAI BASIL, KAFFIR LIME, COCONUT, THAI CHILI
16 -
CHEF PERFECT NEGRONI
SPRING 44 GIN, CAMPARI, RED AND WHITE VERMOUTH, ORANGE ZEST, MALDON
13 -
PUBLIC HOUSE SPANISH GIN TONIC
J.J. PFISTER GIN, Q TONIC, CITRUS, ROSEMARY, THYME, JUNIPER BERRIES, ROSE
14 -
HAWKS SAZARAC
OLD OVERHOLT 100 PROOF RYE WHISKEY, HERBSAINT, PEYCHAUD'S BITTERS, TOUCH OF SUGAR
13 -
PUBLIC HOUSE OLD FASHIONED
BUFFALO TRACE BOURBON, HOUSE ICE, BITTERS, TURBINADO GUM
14 -
BARREL AGED CHEF SELECT MANHATTAN
REDEMPTION RYE, COCCHI DI TORINO, ANGOSTURA, LEMON, ITALIAN CHERRIES
17
SEASONAL COCKTAILS
-
SAC TOWN SANGRIA
FRUIT INFUSED GIN AND BRANDY. SPANISH RED AND WHITE WINE, SWEET ROSEMARY lemon, FRESH CITRUS, MINT
13 -
BAD BIRDY
BUFFALO TRACE BOURBON, APEROL, HONEY, FRESH LEMON
13 -
AYE, POPPY!
BLANCO TEQUILA, POPPY AMARO, ELDERFLOWER, ROSE PETAL, LEMON CORDIAL, TOPPED WITH SPARKLING ROSE!
14 -
OAXACAN MULE
VERDE MEZCAL, HOUSE-MADE GINGER SODA, FRESH LIME, AROMATIC BITTERS
13 -
ENGLISH BREAKFAST
EARL GREY GIN, HOUSE LEMON CORDIAL, PIMMS, GUM SYRUP, ORANGE BITTERS
13 -
PAINKILLER
HUMBOLT DISTILLING ORGANIC SPICED RUM, HOUSE COCONUT CREAM, FRESH ORANGE AND PINEAPPLE JUICE, GRATED NUTMEG
15
WINE BY THE GLASS(glass | bottle)
-
WHITES
-
BOUVET BRUT, CREMANT de LOIRE
10 | 39 -
LUCIEN ALBRECHT BRUT ROSÉ, CRÉMANT D'ALSACE, FRANCE NV
14 | 55 -
PATIENT COTTAT SAUVIGNON BLANC, GRAND CAILLOU, LOIRE VALLEY 2020
11 | 39 -
MINUTY ROSÉ, CÔTES DE PROVENCE FRANCE 2021
14 | 54 -
CERETTO ARNEIS LANGHE, PIEDMONT ITALY 2020
12 | 46 -
LEEUWIN RIESLING, MARGARET RIVER, AUSTRALIA 2020
12 | 45 -
SIDURI CHARDONNAY
16 | 60 -
REDS
-
VALRAVN PINOT NOIR, SONOMA COAST 2020
14 | 55 -
SEGHESIO ZINFANDEL, SONOMA COUNTY 2020
14 | 55 -
GOTA DE ARENA TEMPRANILLO, CASTILLA Y LEÓN, SPAIN 2017
10 | 39 -
CASTELLO di VOLPAIA CHIANTI CLASSICO, TUSCANY ITALY 2019
15 | 57 -
IL POGGIONE ROSSO DI TOSCANA SUPER TUSCAN, MONTALCINO ITALY 2018
13 | 49 -
MONIZ FAMILY CELLARS RED BLEND, CUVÈE ALEXANDRIA, KNIGHTS VALLEY 2018
12 | 47 -
BOARD TRACK RACER “THE CHIEF” CABERNET SAUVIGNON, COLUMBIA VALLEY 2019
16 | 64
SPARKLING WINES BY THE BOTTLE
-
BALDI-PAIN EXTRA BRUT, GRAND CRU, CHAMPAGNE, FRANCE NV
135 -
DELONG BRUT, "CUVÉE PRIVILEGE, "CHAMPAGNE, FRANCE NV
99 -
DELAMONTE, BLAN DE BLANC, CHAMPAGNE, FRANCE NV
145 -
LUCIEN ALBRECHT, BRUT ROSÉ, CRÉMANT D"ALSACE, FRANCE NC
69 -
schramsber "j. schram," BRUT, MÉTHODE TRADITIONELLE, NORTH COAST 2011
125 -
BOUVET, BRUT, CRÉMANT DE LOIRE
64 -
TAITTINGER BRUT LA FRANCAISE, REIMS 375
44 -
FERRARI BRUT ROSÉ, TRENTO DOC, TRENTINO-ALTO ADIGE, ITALY NV
77 -
PIPER HEIDSIECK "RARE" BRUT ROSÉ, CHAMPAGNE, FRANCE 2008
425
WHITE WINE BY THE BOTTLE
-
STAG'S LEAP WINERY SAUVIGNON BLANC, NAPA VALLEY 2019
53 -
ANDIS WINES SEMILLON, BILL DILLIAN VINEYARD, SIERRA FOOTHILLS 2019
36 -
TABLAS CREEK PATELIN DE TABLAS BLANC, PASO ROBLES 2019
49 -
SKINNER VINEYARDS GRENACHE BLANC, EL DORADO HILLS 2020
55 -
RAVINES DRY RIESLING, FINGER LAKES, NEW YORK 2017
49 -
WISE VILLA WINERY CHARDONNAY, FOOTHILLS 2019
49 -
DUMOL CHARDONNAY "CHLOE," RITCHIE VINEYARD, RUSSIAN RIVER VALLEY 2018
139 -
GRGICH HILLS ESTATE CHARDONNAY, NAPA VALLEY 2018
72 -
DOMAINE DELOBEL SAUVIGNON BLANC, TOURAINE OISLY, LOIRE, FRANCE 2018
42 -
JOLIVET ATTITUDE SAUVIGNON BLANC, LOIRE, FRANCE 2020
41 -
PATIENT COTTAT SAUVIGNON BLANC, GRAND CAILLOU, LOIRE, FRANCE 2020
43 -
GITTON PÈRE & FILS SANCERRE, LOIRE, FRANCE 2017
58 -
DOMAINE COTEAUX DES MARGOTS CHARDONNAY, MÂCON-VILLAGE, FRANCE 2019
51 -
DOMAINE WASSLER RIESLING, ALSACE, FRANCE, 2017
53 -
DOMAINE DU BOIS MALINGE, MUSCADET SÈVRE ET MAINE, FRANCE 2019
42 -
WEINGUT HERMANN DÖNNHOFF RIESLING KABINETT, OBERHÄUSER LEISTENBERG, NAHE, GERMANY
52 -
CASTELLO DE NEIVE ARNEIS, "MONTEBERTOTTO," LANGHE, PIEDMONTE, ITALY 2019
39 -
FINCA NUEVA VIURA, RIOJA, SPAIN 2018
42
ROSÉ WINES BY THE BOTTLE
-
SAINT ROCH ROSÉ, CÔTES DE PROVENCE, FRANCE 2020
33 -
TIBOUREN ROSÉ, VIN DE PROVENCE À RAMATUELLE, CÔTES DE PROVENCE, FRANCE 2020
36 -
FLEURS DE PRAIRIE, ROSÉ, FRANCE 2020
28 -
DOMAINE POLI NIELLUCCIU ROSÉ, ILE DE BEAUTÉ IGP, FRANCE
33
RED WINE BY THE BOTTLE
-
MACROSTIE PINOT NOIR, SONOMA COAST 2019 375
28 -
ERNEST VINEYARDS 'EDAPHOS' PINTO NOIR, OREGON 2019
57 -
FAILLA PINOT NOIR, SONOMA COAST 2019
74 -
FRANCOIS LABET VIELLES VIGNES DE PINOT NOIR, BOURGOGNE
60 -
JOSEPH SWAN PINOT NOIR, GREAT OAK VINEYARD, RUSSIAN RIVER VALLEY, SONOMA 2013
85 -
FLOWERS PINOT NOIR, SONOMA COUNTY 2019
95 -
SAINT COSME, COTES-DU-RHONE 2020
47 -
BARNETT MERLOT, SPRING MOUNTAIN, NAPA 2018
135 -
LYETH ESTATE RED BLEND, SONOMA COUNTY 2018
67 -
MONIZ CELLARS, RED BLEND, CUVEE OLIVIA, SONOMA COUNTY
47 -
W.M. HARRISON “SIMPATICO” RED BLEND, RUTHERFORD, NAPA 2015
95 -
CHARLES KRUG CABERNET SAUVIGNON, NAPA VALLEY 2018
68 -
SHRADER CELLARS DOUBLE DIAMOND CABERNET SAUVIGNON, OAKVILLE, NAPA 2018
142 -
HESS ESTATE CABERNET SAUVIGNON, MOUNT VEEDER 2018
148 -
SNOWDEN, "THE RANCH", CABERNET SAUVIGNON, NAPA VALLEY 2018
127 -
TURNBULL CABERNET SAUVIGNON, NAPA VALLEY 2019
87 -
FAUST CABERNET SAUVIGNON, NAPA VALLEY 2018
110 -
FAUST CABERNET SAUVIGNON, NAPA VALLEY 2018 375
55 -
ALBERT BICHOT VIEILLES VIGNES DE PINOT NOIR, BOURGOGNE 2019
63 -
LINDQUIST SYRAH, BIEN NACIDO VINEYARD "X BLOCK," SANTA MARIA VALLEY 2018
96 -
DOMAINE DU PRIEURÉ SAVIGNY LES BEAUNE 1ER CRU, "LES HAUTS-JARRONS" 2017
87 -
DOMAINE GAYLORD MACHON, CROZES-HERMITAGEGHANY 2015
77 -
BLAIN SOEUR & FRÈRE, BROUILLY, BEAUJOULAIS, FRANCE 2019
48 -
CHÂTEAU LÈCUYER, POMEROL, FRANCE 2018
128 -
CHÂTEAU CHAPELLE D' ALIÉNOR BORDEAUX, FRANCE 2018
52 -
MICHELE CHIARLO, NEBBIOLO LANGHE 'II PRINCIPE', PIEDMONTE, ITALY 2018
51 -
ELIO SANDRI NEBBIOLO, "PERNO," BAROLO, ITALY 2014
135 -
SESTI BRUNELLO DI MONTALCINO, TUSCANY, ITALY 2015
198 -
CASA FERREIRINHA ESTEVA, PORTUGAL 2019
42 -
PENFOLDS BIN 389 RED BLEND, SOUTH AUSTRALIA 2018
160 -
PENFOLDS "GRANGE" SHIRAZ, SOUTH AUSTRALIA 2014
750
DRAFT BEER
-
URBAN ROOTS
TOMORROWS VERSE SAISON 7.0%
8 -
FORT ROCK BREWING
DAM GOOD PILS, PILSNER- CZECH 5.2%
7 -
FLATLAND BREWING
KEEP BEER WERID, SMOOTHIE SOUR 5.5%
9 -
BIG STUMP BREWING
LIONS CROWN, hAZY IPA 7.0%
8 -
MOKSA
ALL GOOD DAYS, WC IPA 6.7%
8 -
LEAD DOG
DRINK LOCAL, BLOND ALE 5.1%
7
BOTTLES AND CANS
-
AMOUR D'HEROUT (330ML)
CIDRE, BRUT 4.5%
8 -
FARMERS
SUN UP SUN DOWN SESSION IPA 5.8%
7 -
BURNING BARREL
STICK PRICKS, SOUR 6.0%
9 -
ATHLETIC BREWING CO
RUN WILD, IPA N/A
6
HANDCRAFTED NON-ALCOHOLIC DRINKS
-
LEMON ROSEMARY
ROSEMARY, LEMON, SPARKLING WATER
4 -
SPARKLING CITRUS
ROTATING CITRUS, SPARKLING WATER
4 -
CUCUMBER LIME
FRESH LIME, CUCUMBER, SPARKING WATER
4
AFTERNOON MENU
AFTERNOON MENU
COCKTAILS
-
SPICY MARGARITA
TEQUILA, ANCHO CHILI, LIME, AGAVE, HOUSE TAJIN SPICE
8 -
KENTUCKY HAWK
WHISKEY, HOUSE MADE GINGER, BITTERS, LIME
8 -
CITRUS MISTRESS
VODKA, CITRUS CORDIAL, BUBBLES
8 -
RUM N' ROOTS
RUM, ROOT BEER, SARSAPARILLA BITTERS
8 -
PAIR OF WINGS
BOURBON CHEEKY AND A SHORT BEER
8 -
TWO BIRDS
MEZCAL CHEEKY AND A CIDER
8
WINE
-
RED OR WHITE WINE
ASK YOUR SERVER
8
Beer
-
DRAFT BEER
ROTATING CRAFT BEER
4
FOOD
-
ENGLISH PEA DEVILED EGGS
3 -
DUCK FAT POPCORN
3 -
MARINATED OLIVES
6 -
SPICY MARCONA ALMONDS
6 -
GRILLED AND MARINATED MUSHROOMS
8 -
HOISIN GLAZED FRIED CHICKEN
HERBED BUTTERMILK RANCH
8 -
RIGATONI
PORK AND ROSEMARY RAGU, FENNEL POLLEN AND PARMESAN
13 -
PUBLIC HOUSE BURGER
SMASH PATTY, AIOLI, DILL PICKLES, WILD ARUGULA, PECORINO, KENNEBEC FRIES
19