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Most Instagrammable Coffee Shops and Restaurants in Sacramento

June 16, 2020

HAWKS PUBLIC HOUSE

If you’re looking to celebrate a special occasion with a fancier and more mature setting, Hawks Public House has nailed the sophisticated vibes. Scroll to the bottom of this blog post to see the photos of our fancy mocktails from our last visit.

https://www.genniferrose.com/blog/the-most-instagrammable-coffee-shops-in-sacramento

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CONTACT US

(916) 588-4440

eat@hawkspublichouse.com

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LOCATION

1525 Alhambra Blvd
Sacramento CA 95816

- - -

Complimentary parking
in Sutter Medical Plaza;
entrance on Stockton Blvd

MAP

Hours

Due to Covid-19 restrictions - We are currently offering outdoor dining and to-go orders only

Public House menu items are available
Sun – Sat: 4:00pm – 8:00pm

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- Be sure to visit our sister restaurant, Hawks, located in Granite Bay -

Follow Us @hawksprovisionsandpublichouse

Today is a gorgeous day for some patio sittin’ a Today is a gorgeous day for some patio sittin’ and fried chicken eatin’! Fried Chicken Monday starts at 4pm and is available for dine-in or to go. Grab a cocktail and enjoy! 
🍗
Meal includes 10 pieces of our crispy Buttermilk Fried Chicken with Pickled Jalapeño Cornbread, Bacon and Blue Cheese Coleslaw, and Nashville Hot Honey Mustard. Order via our website by following the link in our bio or click “order food” button above. 🍗
#friedchicken #crispychicken #sacfarm2fork #sacramento #sacfoodies
Tonight only and such a tasty treat! Pan Roasted B Tonight only and such a tasty treat! Pan Roasted Baquetta Sea Bass; Cannellini Beans + White Ponzu Marinated Cucumber + Smoked Tomato Fumet + Browned Butter Fried Tarragon
🐟
Available for dine-in only; Limited quantities #sacfarm2fork #sacfoodie #sacramento #sacrestaurants
When you can't change the direction of the wind — adjust your sails! We are adjusting to To Go only for tonight’s dinner service so no one blows away! 
🍃
Order via ChowNow by clicking the “Order Food” button above or following the link in our bio! 
📸 
Grilled Sourdough Bruschetta; Burrata Alla Panna + Preserved Kumquat + Eureka Lemon + Basil + Fried Black Pepper 
#sacsneateats #saceamento #sacfarm2fork #bruschetta
🍗 Let us handle dinner! Tonight is Fried Chicke 🍗 Let us handle dinner! Tonight is Fried Chicken Monday! 10 pieces of our crispy Buttermilk Fried Chicken with Pickled Jalapeño Cornbread, Bacon and Blue Cheese Coleslaw, and Nashville Hot Honey Mustard. Order via our website by following the link in our bio or click “order food” button above. 🍗 #crispychicken #friedchicken #sacfarm2fork #sacramento #sacramentorestaurants
This is where our burger meat begins. Wagyu Burger This is where our burger meat begins. Wagyu Burger Meat, butchered and ground in house to ensure the freshness of the meat and allows us to select the exact blend of meat to create our burger patty. We think it turns out pretty good, what do you think? 🍔📸 credit: @rachelvalley 
#sacfarm2fork #burger #cheeseburger
Let us help warm you up a bit on this chilly night Let us help warm you up a bit on this chilly night! We have our new heated tent up and ready to keep you cozy while you enjoy your dinner!
🍽
A new addition to tonight’s menu is our Slow Roasted Short Rib with house made Gnocchetti, Braised King Trumpets, Broccoli Greens, Preserved Kumquats, and Red Wine Jus. 
🍽
A nod to Spring with the warmth of Winter! #sacramento #sacramento365 #sacfarm2fork
What are you craving for lunch today? Check out ou What are you craving for lunch today? Check out our Poached Shrimp Salad Sandwich. Our Poached Shrimp is lightly tossed with Caper Remoulade and Herbs, topped with crisp Red Onions, Shaved Fennel, Arugula, and Calabrian Chili Emulsion, which brings a nice, but not over powering warmth to this sandwich. Includes a bag of house made chips! 
#shrimp #shrimpsalad #lunch #sacfarm2fork #sacramento
It’s Fat Tuesday and Chef Derek has brought a li It’s Fat Tuesday and Chef Derek has brought a little New Orleans to Midtown Sac. Hope you’re sitting down because here we go… 
🪅
Introducing our 🦪 Oyster Po’ Boy 🦪 Oysters, Dill Pickles, Little Gems Lettuce, Calabrian Chili and Lemon Aioli on a Japanese Milk Bun. Served with house made French Fries. BYOB (Bring Your Own Beads!) #fattuesday #mardigras2021 #sacfarm2fork #sacramento365

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