Menus - Hawks Provisions and Public House

SMALL PLATES

HOUSE MADE POTATO CHIPS

caramelized onion dip

6
DEVILED EGGS "SALAD"

celery, onion, dill and crispy bacon

10
CRISPY SUMMER BEANS

black garlic aioli

9
PUREE OF NANTES CARROT SOUP

ginger honey crème fraîche, black pepper olive oil and toasted walnuts

10
FARM GREENS

shaved vegetables, torn herbs and champagne vinaigrette

11
STONE FRUIT SALAD SALAD

kiwi, goat cheese and roasted walnuts, black garlic balsamic vinaigrette

12

Entrees

PUBLIC HOUSE LUNCH

petit sandwich, farm greens or cup of soup, petit public house bar

17
HOUSEMADE SPAGHETTI CARBONARA

english peas, smoked bacon and pecorino

20
HOUSEMADE RIGATONI

pork and rosemary ragu, fennel pollen and parmigiano reggiano

22
PULLED CHICKEN "WALDORF" SALAD

gem lettuce, grapes and walnuts, creamy grain mustard vinaigrette

16
GRILLED SHRIMP SALAD

shaved cabbage, grapefruit, fried peanuts and cilantro

18
SKUNA BAY SALMON

bok choy and pickled cucumbers, soy caramel

19
PORK MARSALA

sauteed spinach and cremini mushroom

18
BUFFALO CHICKEN SANDWICH

lettuce and dill pickles, blue cheese aioli, housemade chips

16
GRILLED NEW YORK STEAK

fingerlings, gem salad, pickled red onion, crispy bacon and buttermilk ranch

25
PUBLIC HOUSE BURGER

wagyu beef and brioche bun, french fries, aioli and dill pickles

18

SMALL PLATES

GRILLED ARTICHOKES

herb butter and aioli

10
CRISPY SUMMER BEANS

black garlic aioli

12
DEVILED EGGS "SALAD"

celery, onion, dill and crispy bacon

10
BRUSCHETTA

burrata, local strawberries, black pepper agrodolce and arugula, saba

12
CICCIOLI

pickled apricots and dijon mustard, grilled bread

9
LIVERWURST

pickled vegetables, cornichons, dijon mustard, grilled bread

9
COUNTRY PÂTÉ

bread and butter pickles, dijon mustard, grilled bread

9
STONE FRUIT SALAD

honey whipped goat cheese, toasted walnuts, pickled red onion and shaved fennel

12
CAESAR SALAD

little gems, boquerones, croutons and shaved parmesan

12
FARM GREENS

torn herbs and champagne vinaigrette

11
PUREE OF NANTES CARROT SOUP

ginger honey crème fraîche, black pepper olive oil and toasted walnuts

12
POTATO GNOCCHI

red shrimp, spanish chorizo and salsa negra

17

Entrees

HOUSEMADE SPAGHETTI CARBONARA

english peas, smoked bacon and pecorino

25
HOUSEMADE RIGATONI

pork and rosemary ragu, fennel pollen, shaved parmesan

26
SUMMER CAMPANELLE

zucchini basil puree, roasted corn and bell pepper, preserved tomato

24
SKUNA BAY SALMON

black garlic farrotto, wild mushrooms, nantes carrots, charred pepper puree and pickled shallots

28
TOMBO TUNA

baby bok choy, ash roasted gold beets and pickled fresno chili, green onion soy caramel

26
PITMAN FARMS CHICKEN

english pea puree, charred king richard leeks, bacon and fingerlings, poultry jus

27
GRILLED NIMAN PORK CHOP

braised mustard greens, roasted fennel and cherry mostarda

30
LAMB T-BONE

lime cream quinoa, fava beans and apricot salsa verde

28
PUBLIC HOUSE BURGER

wagyu beef, brioche bun, french fries, aioli and dill pickles

20
PRIME NEW YORK STEAK

roasted romanesco, beef fat fingerlings and porcini vinaigrette

36

Side Dishes

ROASTED NANTES CARROTS

pumpkin seed mole' and coriander

7
GRILLED SUMMER SQUASH

charred corn and preserved tomato

7
SAUTÉED SUMMER BEANS

roasted shallots and chives

7

Fried Chicken Mondays

BUTTERMILK FRIED CHICKEN

mashed potatoes and pickled jalapeno coleslaw, honey mustard

22

SMALL PLATES

POINT REYES TOMA

lavender honey

9
BUTTERMILK BISCUITS

ginger elizabeth's tangelo jam

10
CINNAMON FRITTERS

salted caramel

6
SOUR CREAM COFFEE CAKE

pecan streusel

3

PLATES

BUTTERMILK PANCAKE

crispy bacon, huckleberries and maple syrup

11
SOFT POLENTA

pork and rosemary ragu, poached eggs, shaved parmesan

16
GRILLED SHRIMP SALAD

shaved cabbage, grapefruit, fried peanuts and cilantro

18
EGGS BENEDICT

salmon gravlax, english muffin, dill hollandaise and farm greens

16
DENVER OMELET

bell peppers, onions, smoked ham and cheddar cheese, crispy potatoes

14
BREAKFAST SANDWICH

bacon, over easy eggs and cheddar cheese, crispy potatoes

14
CORNED BEEF HASH

fried eggs, caramelized onions, pea greens and grain mustard hollandaise

16
EGGS POACHED IN TOMATO BRAISED KALE

grilled bread, shaved parmesan

14
PUBLIC HOUSE BURGER

wagyu beef and brioche bun, french fries, aioli

18
NEW YORK STEAK AND EGGS

crispy potatoes and salsa roja

24

SIDES

KENNEBEC FRENCH FRIES

6
APPLEWOOD SMOKED BACON

6
BREAKFAST POTATOES

6

FROM THE BAR

BLOODY MARY

platinum vodka, house mix, brined seasonal vegetables

9
SBAGLIATO DE AMERICANO

greenbar gin, st. george bruto americano, brut, grapefruit

15
COFFEE & TONIC

mr. black coffee liqueur, house tonic

13
MIMOSA KIT

j.p. chenet, tiki-gria, house made cordial, orange juice

30

Dessert

THE PUBLIC HOUSE BAR

fudge brownie, peanuts and white chocolate caramel, coffee gelato

10
STRAWBERRY SHORTCAKE

lemon poppy curd, chantilly cream and oat crumble, strawberry lime sorbet

9
DARK CHOCOLATE POT de CRÈME

butterscotch whip

9
DUO OF HOUSE MADE SORBET

lemon and cranberry-orange

6
WARM HOUSE MADE COOKIES

chocolate chip and peanut butter

6
ICE CREAM CONE

housemade waffle cone, served with today's gelato

7

Coffee (Chocolate Fish Coffee Roasters)

FRENCH PRESS - REGULAR & DECAFFEINATED

SM 3.5 • LG 7
CAPPUCCINO

5
ESPRESSO

3.5

Tea (Art of Tea)

SENCHA GREEN TEA, JASMINE GREEN TEA, ORGANIC BLACK TEA AND CHAMOMILE

5

Dessert Wines By The Glass

CHATEAU LARIBOTTE SAUTERNES 2011

9
DOW;S LATE BOTTLED VINTAGE PORT

10
BODEGAS DIOS BACO OLOROSO

9

HAWK-TAILS

HAWKS LEMON DROP

PLATINUM VODKA, LEMON JUICE, LIMONCELLO

13
HAWKS MARTINI

PLATINUM VODKA, SHAFT’S BLUE CHEESE OLIVES

12
EASTERN THAI CRESTED GIMLET

JUNIPERO GIN, LEMONGRASS, THAI BASIL, KAFFIR LEAF, COCONUT, THAI CHILI

16
PUBLIC HOUSE REVIVER

BURKE GIN, LEMON JUICE AND AMARENA CHERRY

12
PUBLIC HOUSE ORIGINAL GIN & TONIC

BOMBAY EAST GIN, HOUSE SOUTH EAST TONIC AND CUCUMBER

13
STOCKTON GRIFFON

1776 RYE, VANILLA, FERNET BRANCA, CHOCOLATE BITTERS

15
HAWKS SAZERAC

1776 RYE, HERBSAINT, BITTERS, AGAVE, BURNT ORANGE

14
PUBLIC HOUSE OLD FASHIONED

LARCENY BOURBON, HOUSE ICE, ANGOSTURA AND ORANGE

14
CHEF SELECT MANHATTAN

MICHTERS BOURBON, COCCHI DI TORINO, ANGOSTURA, HOUSE ICE

22
THE SWIFT

KORU INFUSED BOURBON, VANILLA, COCOA-NIB, GODIVA, CREME DE CACCAO

16

WINE BY THE GLASS(½ glass / glass / bottle)

SORRO PROSECCO, D.O.C., TREVISO NV

12
LUCIEN ALBRECHT, CRÉMANT D’ALSACE ROSÉ NV

13
BARON DE SEILLAC, BLANC DE BLANC, BRIGNOLES FRANCE NV

13
FLEURS DE PRAIRIE ROSÉ

10
PAUL BUISSE SAUVIGNON BLANC, TOURAINE FRANCE 2017

13
GRAND ISLAND VINEYARDS CHENIN BLANC, CLARKSBURG 2018

11
Z. ALEXANDER BROWN "UNCAGED" CHARDONNAY, SANTA LUCIA HILLS 2017

14
PINE RIDGE “ESTATE” CHARDONNAY, NAPA VALLEY 2014

21
DOMAINE GUEGUEN, CHABLIS, FRANCE 2016

15
TOLOSA PINOT NOIR, EDNA VALLEY 2016

15
ALBERTO OGGERO NEBBIOLO, SANTO STEFANO ROERO, ITALY 2015

12
TERRASSEN CABERNET FRANC, FINGER LAKES, NEW YORK 2016

17
W.M. HARRISON “SIMPATICO” RED BLEND, RUTHERFORD, NAPA 2014

18
PERINET MERIT, DOQ PRIORAT, SPAIN 2016

14

SPARKLING WINE

CARACCIOLI BRUT Rosé, SANTA LUCIA HIGHLANDS

99
SCHRAMSBERG BLANC DE BLANC, NAPA VALLEY 2011

78
JACQUART BRUT MOSAIQUE, CHAMPAGNE NV

79
CANARD-DUCHÊNE BRUT, REIMS FRANCE NV

84
ROBERT MONCUIT EXTRA BRUT, MENSIL-SUR-OGER, CHAMPAGNE NV

105

WHITE WINE

COPAIN “TOUS ENSEMBLE” Rosé

55
WILLAKENZIE ESTATE PINOT GRIS

48
DOMAINE VINCENT CAREME, VOUVRAY 2014

52
DOMAINE DE RIMAURESQ CRU CLASSÉ

68
kentia albariÑo

47
MER SOLEIL "SILVER" UNOAKED CHARDONNAY, MONTEREY COUNTY 2016

65
HESS “PANTHERA” CHARDONNAY, RUSSIAN RIVER 2016

76

RED WINE

SIDURI PINOT NOIR, WILLAMETTE VALLEY 2017

68
PENCE RANCH PINOT NOIR, SANTA RITA HILLS 2017

63
OWEN ROE "EX UMBRIS" SYRAH, COLUMBIA VALLEY 2017

68
SELENE MERLOT, NAPA VALLEY 2014

69
LAMOLE “BLUE LABEL” CHIANTI CLASSICO DOCG 2015

70
CHATEAU HAUTE SERRE, CAHORS, FRANCE 2014

90
LIEU DIT, CABERNET FRANC, SANTA YNEZ VALLEY 2016

72
MONIZ CUVÉE ALEXANDRA, LAKE COUNTY 2015

60
HESS VINEYARDS "ALLOMI" CABERNET SAUVIGNON, NAPA VALLEY 2016

68
HIEROGRAM CABERNET SAUVIGNON, NAPA VALLEY 2014

76
STONESTREET CABERNET SAUVIGNON

89
QUILCEDA CREEK CVR RED BLEND, COLUMBIA VALLEY 2014

192
OPOLO “SUMMIT CREEK” ZINFANDEL

54
CERRO ZINFANDEL, NAPA VALLEY 2013

75
SEGHESIO “CORTINA” ZINFANDEL, DRY CREEK VALLEY 2015

95

DRAFT BEER

MONKS CELLAR

MONASTERY BELGIAN TRIPEL 8.6%

8
BLUE NOTE

DJ HAZY JEFF NEW ENGLAND HAZY IPA 7.0%

8
FIELDWORK BREWING

SHADOW SKILLS BLACK LAGER 4.4%

8
NEW GLORY BREWING

SOMETHING RANDOM SERIES KEY LIME GOSE 4.7%

8
URBAN ROOTS

MEETING OF THE MINDS DIPA 8.4%

8
OL' REPUBLIC

DEAD CANARY LAGER 4.8%

7

BOTTLES AND CANS

LONE STAR BEER

LAGER 4.7%

5
ESTRELLA DAMM INDEDIT

WITBIER 4.8%

8
ALMANAC BEER COMPANY (16oz CAN)

CHERRY SOURNOVA 5.5%

12
2 TOWNS CIDER (12oz CAN)

GINJA NINJA 6%

7
AUBURN ALEHOUSE (12oz Can)

GOLD COUNTRY PILSNER 5.0%

6
ALTAMONT (16oz Can)

MAUI WAUI IPA 6.5%

9
CLAUSTHALER

NON-ALCOHOLIC

4

HANDCRAFTED NON-ALCOHOLIC DRINKS

THE HAWK FEATHER

FRESH LEMON JUICE, SIMPLE SYRUP, FRESH BASIL

6
CUCUMBER GOSHAWK

FRESH LIME JUICE, CUCUMBER, GINGER SYRUP

6
PUBLIC HOUSE GINGER ALE

FRESH GINGER SYRUP AND SPARKLING WATER

6
ARNOLD PALMER

FRESH LEMON JUICE, ITALIAN BERGAMOT ICED TEA, CLUB SODA

6

COCKTAILS

PUBLIC HOUSE TIKI-GRIA

CABERNET SAUVIGNON, SPICED RUM, ANISE, VANILLA, SEASONAL FRUIT

7
JOHNNY GOOD FEATHER

HOUSE MADE LIMONCELLO, LEMON JUICE, ICE TEA

7
PUBLIC HOUSE MANHATTAN

EVAN WILLIAMS BOURBON, CARPANO ANTICA, ANGOSTURA

7
SPIKED GOSHAWK

BURKE GIN, LIME JUICE CUCUMBER

7
PUBLIC HOUSE MARGARITA

LUNAZUL REPOSADO TEQUILA, LIME, HOUSE TRIPLE-SEC AND AGAVE

8
A SHOT AND A BEER

EVAN WILLIAMS BOURBON AND LONE STAR BEER

7

WINE

CARMENET CHARDONNAY, CALIFORNIA 2015

7
HONORO VERA MONESTRELL, JUMILLIA 2015

7

Beer

LONE STAR BEER

3

FOOD

CAESAR SALAD

LITTLE GEMS, BOQUERONES, CROUTONS AND SHAVED PARMESAN

7
DEVILED EGGS "SALAD"

CELERY, ONION, DILL AND CRISPY BACON

7
CICCOLI

PICKLED APRICOTS AND DIJON MUSTARD, GRILLED BREAD

9
LIVERWURST

PICKLED VEGETABLES, DIJON MUSTARD AND GRILLED BREAD

9
COUNTRY PATE

BREAD AND BUTTER, DIJON MUSTARD AND GRILLED BREAD

9
TOSTONES

FRIED PLANTAINS, AVOCADO, GREEN GARLIC MOJO

8
CRISPY SUMMER BEANS

BLACK GARLIC AIOLI

10
RIGATONI

PORK AND ROSEMARY RAGU, FENNEL POLLEN, PARMESAN

14
PUBLIC HOUSE BURGER

WAGYU BEEF, FRENCH FRIES, AIOLI AND DILL PICKLES

16